A.wholesomeness of food, Hices. ap. Ath.7.298b, Aët.9.30, Paul Aeg.2.49; f.l. for εὐστομία, Dsc.2.16.
εὐστομα^χ-ία , ἡ,
Henry George Liddell. Robert Scott. A Greek-English Lexicon. revised and augmented throughout by. Sir Henry Stuart Jones. with the assistance of. Roderick McKenzie. Oxford. Clarendon Press. 1940.
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